فهرست مطالب

The First Topic

Describe a famous food from your hometown or country.

You should say:

• what it is

• what it tastes like

• how it is prepared

and explain why this is famous food.

Handmade custard is a very popular and tasty food item in my hometown. In fact, the custard of my hometown is popular that, people of all over the country know the famous custard produced in our area. Specially made custard in my hometown is a popular food item in all over the country and this food item is exported even in some foreign countries as well. The custard of my hometown is very tasty and delicious. It is sweet and is a perfect dessert for dinner.

Milk is the main ingredient to prepare the custard. The fine quality milk is collected and preserved for preparing this food item. The milk is mixed with a tiny amount of special seeds and kept in a large pot in a special temperature. Other sweetener items and ingredients are added 3-4 days later and after a week the custard is prepared.

In our country, people have a long tradition of preparing special food items, and different food items from different cities are famous. Because of the availability of quality cow milk and for the inherited tradition and skill, best quality custards are prepared in our city and this is better than the custards made in other parts of the country.

Over time, this food item got famous in the whole country and many outlets have been opened for selling this item in the capital of our country. The people of our town adopted the transportation facilities and have started selling it in different parts of the country. Because of the great and incomparable taste, and superiority in quality, this food item of our hometown got renowned all over the country.

The Second Topic

Describe a famous food item

You should say:

• What it is

• What it tastes like

• When and how it is usually prepared and eaten

• And say why you think it is famous

Food has become a lifeline, a common connection for everybody on the Indian subcontinent, which is blessed with diversity in terms of people, culture, and traditions. Delhi is a melting pot of diverse ethnicities and races, which adds to the city’s gastronomic diversity. Delhi is full of gastronomic wonders, from Chandni Chowk to Majnu ka Tilla. One famous cuisine which originated in Delhi is butter chicken.

There is a fascinating tale about the origins of one of the world’s most delicious foods. It began in the 1950s in the Moti Mahal Restaurant in Darya Ganj, a district on the outskirts of the Walled City. The chefs at this restaurant, known for its Tandoori Chicken, accidentally mixed the sauce, which consisted of butter, tomato, and chicken fluids, with tandoori chicken pieces, and created the world’s famous butter chicken.

Chicken is marinated for several hours in lemon juice, yogurt, Kashmiri red chili, salt, garam masala, ginger paste, and garlic paste. The marinated chicken is cooked in a tandoor (traditional clay oven) but can be grilled, roasted, or pan-fried. It is served in a mild curry sauce that includes butter.

The sauce is a tomato, garlic, and ginger-based sauce that is simmered until smooth and much of the water has evaporated. There are many variations in the composition and spicing of the sauce, which is sieved to be velvety smooth. It includes cardamom, cumin, cloves, cinnamon, coriander, pepper, garam masala, and fenugreek. Cashew paste is used as a thickener, finally garnished with coriander.

This meal is served with rice or naan and can be found in practically every non-vegetarian restaurant and Dhaba today. It has become popular due to its combination of Mughlai cuisine and flavorful Indian curry that can be relished with any side dish. Not only restaurants but people prepare and serve this dish on festive occasions and family gatherings and relish its mouth-watering taste.

The Third Topic

Describe some food or drink that you learned to prepare.

You should say:

• what food or drink you learned to prepare

• when and where you learned to prepare this

• how you learned to prepare this

and explain how you felt about learning to prepare this food or drink.

What food or drink you learned to prepare

Thank you very much for this interesting topic. Here, I will talk about a food item that I really love and learned how to prepare.

I would not hesitate to say that one culinary adventure that I embarked on was learning to prepare delicious homemade ramen.

When and where you learned to prepare this

It was during my last semester at university when I decided to dive into the world of cooking and try my hand at this popular Japanese dish.

How you learned to prepare this

I vividly remember a weekend when I had a bit of free time between assignments and exams. I had been fascinated by the idea of making ramen from scratch, so I gathered all the necessary ingredients and followed an online recipe. The process was a mix of excitement and a touch of nervousness, as I was attempting to replicate a dish I had always enjoyed at restaurants.

I started by making the broth from scratch, simmering it with various aromatics for hours to achieve that rich and flavorful base. While the broth was simmering, I prepared the toppings, which included marinated eggs, sliced meat, and various vegetables. Making the noodles from scratch was a particularly intriguing process, involving kneading and rolling the dough to achieve the perfect texture.

Explain how you felt about learning to prepare this food or drink

As the various components of the ramen came together, I was filled with a sense of accomplishment and curiosity about the final taste. When I finally sat down to enjoy the bowl of homemade ramen, I was pleasantly surprised by how closely it resembled the restaurant version. The flavors were well-balanced, the broth was rich and comforting, and the noodles had that delightful chewiness.

Learning to prepare ramen from scratch was a satisfying experience. It gave me a newfound appreciation for the complexity of flavors in seemingly simple dishes and boosted my confidence in the kitchen. More than anything, the process reminded me of the joy of trying new things, even if they initially seem a bit daunting. The feeling of accomplishment I had when savoring that bowl of ramen was truly rewarding, and it sparked my interest in experimenting with more homemade dishes.

The fourth Topic

Describe a food that people eat on special occasions/events in your country.

You should say:

• what food it is

• what the special events/occasions are when it is made

• how it is made

and explain why people prefer it on special occasions/events in your country.

what food it is

In my country, one quintessential food that people often enjoy on special occasions or events is called “Biryani.” Biryani is a fragrant and flavorful rice dish that originated in South Asia and is particularly popular in countries like India, Pakistan, and Bangladesh. Here, I would like to describe how it is made, on what occasion people love to enjoy it, and why they prefer it on special occasions.

what the special events/occasions are when it is made

Biryani is typically prepared for various special occasions and celebrations, such as weddings, festivals, and family gatherings. It is considered a symbol of festivity and is often served as the centerpiece of a festive feast.

how it is made

The preparation of Biryani involves layering seasoned rice with marinated meat (such as chicken, mutton, or beef) and aromatic spices. The meat is usually cooked separately until tender and then layered with partially cooked rice. Additionally, ingredients like fried onions, saffron-infused milk, chopped herbs, and dried fruits are added to enhance the

flavor and aroma of the dish. The layered rice and meat are then cooked together in a sealed pot over low heat, allowing the flavors to meld and the rice

to absorb the aromatic spices and meat juices. This slow-cooking process results in a rich and flavorful dish with tender meat and perfectly cooked rice.

Explain why people prefer it on special occasions/events in your country

People prefer Biryani on special occasions and events because it is not only delicious but also holds cultural and traditional significance.

It is often associated with celebrations, joyous gatherings, and communal feasting, making it the perfect choice for marking memorable moments and sharing happiness with loved ones. Moreover, the elaborate preparation and indulgent flavors of Biryani make it a special treat that adds to the festive atmosphere of any occasion.

The Fifth Topic

Describe a food court you have been to.

You should say:

• where it is

• what types of food it offers

• what it looks like

and explain how popular this food court is.

Introduction

I am so glad to have been given this topic to talk about, and I’d be pretty comfortable talking about a food court where I have been to.

Where it is

Well, I recently visited a bustling food court located in the heart of the city Centre. Situated within a busy shopping mall, this food court is a popular destination for locals and tourists alike.

What types of food it offers

The food court offers a wide variety of culinary delights, catering to diverse tastes and preferences. From traditional local cuisine to international favorites, there is something for everyone. Visitors can indulge in freshly prepared sushi, aromatic stir-fries, savory burgers, authentic Mexican dishes, mouthwatering desserts, and much more. The food court also features stalls specializing in vegetarian, vegan, and gluten-free options, ensuring inclusivity for all diners.

What it looks like

As for the ambience, the food court is vibrant and lively, with colorful signage, bustling crowds, and enticing aromas filling the air. The seating area is spacious and well-lit, with ample seating options ranging from communal tables to cozy booths. The décor is modern and inviting, creating a welcoming atmosphere for patrons to enjoy their meals.

Explain how popular this food court is

This food court is incredibly popular and attracts a large number of visitors throughout the day. Whether it’s lunchtime rush hour or a weekend shopping spree, the food court is always bustling with activity.

The diverse food offerings, convenient location, and vibrant ambience make it a go-to destination for dining out or grabbing a quick bite to eat. Overall, it’s a vibrant culinary hub that continues to delight food enthusiasts and remains a favorite spot for dining and socializing in the city.